Morandi NY

Non Alcoholic Drinks

Raspberry "Mojito"

Raspberry, mint, club soda

Ginger Pear Lemonade

Fresh lemonade, ginger beer and pear puree

Cucumber Cooler

Cucumber, mint, Pellegrino

Antipasti

Minestrone alla genovese

Homemade Minestrone soup topped with pesto sauce & parmesan cheese

Bruschetta tonno e fagioli*

toasted country bread with cannellini beans, confit tuna & red onions marmalade

Insalata di mare*

baby squid, shrimp, red onions, radish, sugar snap peas, chervil, lemon zest

Carpaccio di manzo*

gorgonzola sauce, celery root salad, arugula, pane carasau

Carciofi alla giudea*

fried artichokes with lemon-aioli dip

Polipo alla griglia*

grilled octopus, fregola, soppressata, cucumber, parsley & saffron aioli

Burrata con crescione e asparagi

burrata cheese, with green & white asparagus, crispy shallots, watercress, champagne vinaigrette (add prosciutto -8-)

Peperoni fritti

blistered green peppers

Fritto misto di pesce*

fried calamari, shrimp & fish

Insalate

Insalata verde

bibb lettuce with red wine vinaigrette

Insalata d'indivia

endive, walnuts, red grapes, pecorino "Ubriaco" with a red wine vinaigrette

Insalata di patate e taccole

new potatoes, snow peas, dill, onions, parmesan, creamy mustard dressing

Insalata romana

romaine lettuce, green beans, giant beans, black olives & parmesan cheese with grain mustard dressing

Misticanza

spring mix lettuce, fennel, ricotta salata, sun-dried tomatoes, balsamic dressing

FOCACCE

Focaccia salame piccante e miele

hand-stretched focaccia with spicy salami, mozzarella & a drizzle of honey

Focaccia prosciutto & rucola

prosciutto, arugula & stracchino cheese on hand-stretched focaccia

Focaccia marhgerita

tomato sauce, basil & mozzarella on a hand-stretched focaccia

PASTA

Cacio e pepe

tonnarelli with pecorino & black pepper

Francobolli di ricotta e limone*

house-made stamp-shaped ricotta & lemon ravioli, swiss chard & toasted cashew

Mafalde alla pugliese

house-made mafalde pasta with sweet sausage, broccoli rabe, garlic, chili & ricotta salata

Risotto piselli e funghi

carnaroli rice with portobello mushrooms, english peas, mint & pecorino

Agnolotti di capesante

hand-made scallop ravioli with snap peas, prosciutto with a lightly herbed cream sauce

Pici al limone

hand-rolled spaghetti with lemon and parmesan

Tagliatelle alla bolognese

egg pasta with classic meat sauce

Linguine alle vongole*

with clams, white wine & green garlic

SECONDI

Polpettine alla siciliana

sicilian style meatballs with pine nuts & raisins

Pollo alla diavola e insalata*

grilled chicken with chilies & lemon with salad

Orata alla griglia

grilled Mediterranean sea bream with olives, capers, fennel and salmoriglio sauce

Filetto di salmone con fagiolini, lattuga e salsa alle erbe*

pan-roasted salmon with grilled baby gem, yellow & green beans, almonds & herb sauce

Tagliata di manzo con cipolline e patate*

grilled peppered flat iron steak, balsamic onions & potatoes

Bistecca per due*

dry aged Porterhouse grilled with rosemary, garlic & fried peppers (for two)

152

Contorni

roasted potatoes

asparagus

funghi

patate fritte

broccoli rabe in garlic oil

* Eating raw or undercooked fish, shellfish, eggs, or meat increases the risk of foodborne illnesses. Although every effort will be made to accommodate food allergies we cannot always guarantee meeting your needs.

Wine by the Glass and Full Wine List