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Morandi NY

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MORANDI SPECIALS

Crudo

raw local bluefin tuna with ramp oil, garlic salt, lemon

23
Tartara di manzo

garlic, shallot, capers, ramp aioli, crispy fingerling potatoes

24
Vongole veraci

Manila clams with chili, grilled country bread

22
Campanelle e fave

housemade bell-shaped pasta with fava bean ragu, black pepper, basil, pecorino Romano

24
Costine di maiale

St. Louis style pork ribs, rosemary, black pepper, lemon

28
Porchetta

with "tonnato", broad beans, English peas, chili vinaigrette

35
Passero di Montauk

grilled Montauk fluke with bagna cauda, savoy spinach & Amalfi lemon

39

Insalate

Insalata verde

bibb lettuce with red wine vinaigrette

18
Insalata di cicoria

Castelfranco, treviso, frisee, breadcrumbs, anchovy-lemon dressing

20

Focacce

Focaccia Margherita

tomato sauce, basil & mozzarella on a hand-stretched focaccia

18
Focaccia prosciutto & rucola

prosciutto, arugula & stracchino cheese on hand-stretched focaccia

23

Antipasti

Ricotta montata

whipped ricotta, anchovies, lemon, parsley, toasted country bread

21
Mozzarella di buffala

fried buffalo mozzarella bites

17
Fritto di sardine e salvia

fried sardines and sage with lemon

18
Olive all'Ascolana*

fried green olives stuffed with sausage

18
Burrata

burrata cheese with roasted badger flame beets, toasted winter seeds, pickled garlic (add prosciutto -8-)

23
Polipo alla griglia*

grilled octopus with fregola, soppressata piccante, salsa verde

24
Salumi e formaggi

Calabrese, prosciutto di Parma, finocchiona, robiola, Parmigiano reggiano, ricotta di bufala (select any three items served with marinated olives & pane carasau)

26
Carciofi alla Giudea

fried artichokes with a lemon-aioli dip

23
Fritto misto di pesce*

fried calamari, shrimp & fish

24

Primi

Tagliatelle alla Bolognese

house-made egg pasta with classic meat sauce

25
Pici al limone

hand-rolled spaghetti with lemon & Parmesan cheese

23
Linguine alle vongole*

pasta with clams, white wine & green garlic

25
Mezzi rigatoni al rag├╣

short rigatoni pasta with beef short rib ragu & Parmesan

26
Risotto

carnaroli rice, wild garlic, brown butter almonds, lemon, pecorino Romano

24
Cacio e pepe

bucatini with pecorino & black pepper

22
Orecchiette alla Pugliese

ear-shaped pasta with sweet sausage, broccoli rabe, garlic, chili & ricotta salata

24

Secondi

Orata alla griglia

grilled whole sea bream with artichokes, lemon & sweet garlic

38
Filetto di salmone

roasted salmon with pistachio pesto, asparagus, Castelvetrano olive, pickled chili, breadcrumb

37
Polpettine alla Siciliana

Sicilian style meatballs with pine nuts & raisins

28
Tagliata di manzo con cipolline e patate arrosto*

grilled flat iron steak with balsamic onions & roasted fingerling potatoes

43
Pollo arrosto*

roasted & grilled half-chicken with salsa verde & lemon

35
Bistecca per due*

dry aged porterhouse grilled with rosemary, garlic & marinated peppers (for two)

152

CONTORNI

broccolini - charred broccolini with tonnato sauce

13

asparagi - grilled asparagus with bottarga, aioli, lemon & espelette

13

patate fritte - housemade fried potatoes

13

patate arrosto - roasted potatoes with confit garlic, rosemary, parsley

13

Specialita Della Domenica (Sunday's Special)

Lasagna

classic layered baked pasta with prosciutto, Bolognese sauce, bechamel, Parmesan, fontina cheese

29
* Eating raw or undercooked fish, shellfish, eggs, or meat increases the risk of foodborne illnesses. Although every effort will be made to accommodate food allergies we cannot always guarantee meeting your needs.

Reservations

For reservations please call:
(212) 627-7575

Please note we do not take reservations through email

Reserve Online