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Morandi NY

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ANTIPASTI

Fritto di sardine e salvia

fried sardines and sage with lemon

18
Mozzarella di Buffala

fried buffalo mozzarella bites

17
Polipo alla griglia*

grilled octopus with fregola, sopressata piccante & salsa verde

24
Olive Ascolane*

fried green olives stuffed with sausage

18
Fritto misto di pesce*

fried calamari, shrimp & fish

24
Burrata

with roasted badger flame beets, toasted winter seeds & pickled garlic (add prosciutto -8-)

23
Insalata verde

bibb lettuce with red wine vinaigrette

18
Insalata di cicoria

Castelfranco, treviso, frisee, breadcrumbs, anchovy-lemon dressing

19
Insalata con menta e pompelmo

baby gem lettuce, toasted sunflower seeds, grapefruit, radishes, fresh mint, Champagne dressing

21
ADD PROTEIN TO ANY SALAD

salmon, chicken or shrimp

15

FOCACCIA

Focaccia prosciutto & rucola

prosciutto, arugula & stracchino cheese on hand-stretched focaccia

23
Focaccia di salmone affumicato*

hand-stretched with smoked salmon, horseradish cream cheese, five minute egg

24
Focaccia "occhio di bue"

hand-stretched focaccia with spicy salami, toasted chili, fried egg, fresh cream & lime

23
Focaccia boscaiola*

hand-stretched focaccia with wild mushroom, buffalo mozzarella, speck Alto Adige

21

add egg -4

COLAZIONE LEGGERA (LIGHT BRUNCH)

TWO TONE YOGURT

locally sourced berries & coconut oil granola

16
MACEDONIA

fresh fruit salad

16
SEMI DI CHIA

tropical chia bowl, pineapple, mango & coconut

19
LEMON RICOTTA PANCAKE

with blueberry compote & maple syrup

18
FIOCHI DI AVENA

overnight oat & quinoa, oat milk & stone fruit

12

UOVA (BRUNCH EGGS)

Uova a piacere*

two eggs as you like with choice of roasted potato or salad, toasted country bread

21
Uova in camicia*

poached eggs, sweet potato, beef short ribs, kale hash & chili

23
Frittata verde*

italian omelette with spinach, citrus, hummus, alfalfa sprouts & herbs

22
Colazione salutare

quinoa, tofu, cucumber, avocado, soft boiled egg & olives

21

add smoked salmon -6-
Toast all'avocado

sliced avocado, green tomato, activated seeds, lime-pink pepper corn salt, wheat bread

23

add egg -4- bacon or smoked salmon -6-

PRIMI

CACIO E PEPE*

Spaghetti alla chitarra with pecorino & black pepper

22
TAGLIATELLE ALLA BOLOGNESE*

house-made egg pasta with classic meat sauce

25
SPAGHETTI ALLA CARBONARA*

with egg, guanciale & black pepper

23
ORECCHIETTE ALLA PUGLIESE*

housemade ear-shaped pasta with sweet sausage, broccoli rabe & chili & ricotta salata

24
LINGUINE ALLE VONGOLE*

with clams, white wine & green garlic

25

SECONDI

POLLO ARROSTO*

roated & grilled half-chicken with salsa verde & lemon

35
FILETTO DI SALMONE

roasted salmon with pistachio pesto, asparagus, Castelvetrano olive, pickled chili, breadcrumbs

37
POLPETTINE ALLA SICILIANA*

Sicilian style meatballs with pine nuts, raisins & Parmesan cheese

28
TAGLIATA DI MANZO CON UOVA A PIACERE*

grilled flat iron steak with two eggs any style

43
BISTECCA PER DUE*

dry aged porterhouse grilled with rosemary, garlic & marinated peppers (for two)

152

CONTORNI

broccoli rabe

12

bacon

12

patate arrosto

12

smoked salmon

12

patate fritte

12

EGGS ANY STYLE

12
* Eating raw or undercooked fish, shellfish, eggs, or meat increases the risk of foodborne illnesses. Although every effort will be made to accommodate food allergies we cannot always guarantee meeting your needs.

Reservations

For reservations please call:
(212) 627-7575

Please note we do not take reservations through email

Reserve Online