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Morandi NY

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UOVA

Uova a piacere*

two eggs as you like with roasted potato grilled tomato & toasted country bread

21
Crostino di avocado

whole grain toast, avocado, tomato jam, radish & poached egg (add smoked salmon or bacon -5-)

22
Uova in camicia*

poached eggs over mushrooms, artichokes, peas & spinach

23
Focaccia “occhio di bue ”*

with a sunny-side egg, pancetta & pecorino

21
Frittata*

Italian omelette with seasonal vegetables

22

INSALATE

Insalata verde

bibb lettuce with red wine vinaigrette

17
Insalata di Barbabietola

oven-roasted beets, pistachio, orange, pink pepper & yogurt sauce

19
Insalata di Cavolini di Bruxelles

shaved raw Brussels sprouts, apple, Parmesan, bacon bites & cider dressing

21
Insalata d'indivia

endive, walnuts, grapes, pecorino "Ubriaco" with a red wine vinaigrette

18

ANTIPASTI

Yogurt alla grecca

Greek yogurt with nuts, jam & berries

16
Olive ascolane*

fried green olives stuffed with sausage

18
Bruschetta

with ricotta, nuts & honey

17
Waffle

with crème fraîche & seasonal fruit compote

18
Fritto misto di pesce*

fried calamari, shrimp & fish

24
Minestrone alla Genovese

house-made minestrone soup topped with pesto sauce & Parmesan cheese

17
Burrata con uva e vin cotto

burrata cheese with seasonal fresh & pickled grapes, frisee salad, radishes, vin cotto (add prosciutto -8-)

24
Focaccia Margherita

tomato sauce, basil & mozzarella on a hand-stretched focaccia

16
Polipo alla griglia*

grilled octopus with cannellini beans, sun-dried tomatoes, romesco sauce

24
Focaccia salame piccante e miele

hand-stretched focaccia with spicy salami, mozzarella & a drizzle of honey

23
Focaccia prosciutto & rucola

prosciutto, arugula & stracchino cheese on hand-stretched focaccia

21

PRIMI

Fagottini con prosciutto

baked crêpes with ham & fontina

22
Tagliatelle alla Bolognese

house-made egg pasta with classic meat sauce

25
Spaghetti alla carbonara*

with egg, pancetta & black pepper

23
Linguine alle vongole*

with clams, white wine & green garlic

25
Cacio e pepe*

tonnarelli with pecorino & black pepper

22
Mafalde alla Pugliese*

house-made mafalde pasta with sweet sausage, broccoli rabe & chili & ricotta salata

24
Campanelle con di mare*

house-made squid ink & saffron bell-shaped pasta with peekytoe crab, mussels, broccoli leaves & lemon breadcrumbs

26
Ravioli di zucca*

house-made pumpkin ravioli, pickled golden raisins, toasted pine nuts, brown butter & Parmesan cheese

24

SECONDI

Polpettine alla Siciliana

Sicilian style meatballs with pine nuts, raisins & Parmesan

28

Pollo alla diavola e insalata*

grilled chicken with chilies & lemon with salad

35

Tagliata di manzo con uova a piacere*

grilled flat iron steak with two eggs any style

43

Filetto di salmone in padella con patate dolce*

pan-roasted salmon with sweet potatoes, agrodolce pearl onions & thyme sauce

37
Orata alla griglia

grilled Mediterranean sea bream with olives, capers, fennel and salmoriglio sauce

38
Bistecca per due*
dry aged porterhouse grilled with rosemary

garlic & fried peppers (for two)

152

CONTORNI

broccoli rapa

12

patate fritte

12

funghi

12

bacon

12

patate arrosto

12

smoked salmon

12
* Eating raw or undercooked fish, shellfish, eggs, or meat increases the risk of foodborne illnesses. Although every effort will be made to accommodate food allergies we cannot always guarantee meeting your needs.

Reservations

For reservations please call:
(212) 627-7575

Please note we do not take reservations through email

Reserve Online