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Morandi NY

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Insalate e Zuppe

Minestrone alla Genovese

house-made minestrone soup topped with pesto sauce & parmesan cheese

17
Insalata Verde

bibb lettuce with red wine vinaigrette

15
Insalata di Fagiolini e Caprino

red oak lettuce, green & yellow beans, toasted hazelnut, goat cheese, fresh blackberries, balsamic dressing

20
Insalata di Radicchio

Italian chicory, pear, Piave cheese, champagne vinaigrette

19
Insalata con Menta e Pompelmo

baby gem lettuce, grapefruit, radishes, fresh mint, toasted sunflower seeds, champagne dressing

20
Insalata d'Indivia

endive, walnuts, red grapes, pecorino "Ubriaco" with a red wine vinaigrette

19

Focacce

Focaccia Salame Piccante e Miele

hand-stretched focaccia with spicy salami, mozzarella & a drizzle of honey

21
Focaccia Margherita

tomato sauce, basil & mozzarella on a hand-stretched focaccia

16
Focaccia Prosciutto & Rucola

prosciutto, arugula & stracchino cheese on hand-stretched focaccia

22

Antipasti

Bruschetta Fave e Piselli

english peas, fava beans, mascarpone cheese & prosciutto on a toasted country bread

19
Olive all'Ascolana*

fried green olives stuffed with sausage

16
Burrata e Pomodorini

burrata cheese with roasted on the vine cherry tomatoes, balsamic & basil (add prosciutto -8-)

23
Polipo alla Griglia*

grilled octopus with fingerling potatoes, pickled red onions & salsa verde

22
Salumi e Formaggi

calabrese, prosciutto di parma, finocchiona, robiola, Parmigiano reggiano, ricotta di bufala (select any three items served with marinated olives & pane carasau)

24
Carciofi alla Giudea

fried artichokes with a lemon-aioli dip

22
Calamari Fritti*

fried calamari with tomato sauce

23

Primi

Agnolotti di Capesante

house-made scallop ravioli with snap peas & prosciutto in a lightly herbed cream sauce

24
Garganelli alla Bolognese

house-made egg pasta with classic meat sauce

23
Linguine alle Vongole*

pasta with clams, white wine & green garlic

23
Pici al Limone

hand-rolled spaghetti with lemon & Parmesan cheese

22
Gemelli di Mare

house-made gemelli pasta with mussels, calamari, shrimp, leeks & calabrian chili

24
Ravioli di Piselli

house-made ravioli stuffed with peas & ricotta, with oyster mushrooms, mint & parmesan cheese

22
Spaghetti alla Puttanesca

with plum tomatoes, black olives, capers, anchovies & parsley

21
Cacio e Pepe

tonnarelli with pecorino & black pepper

21
Mafalde alla Pugliese

house-made mafalde pasta with sweet sausage, broccoli rabe, garlic, chili & ricotta salata

22
Risotto ai carciofi

carnaroli rice, marinated artichokes, mint & pecorino cheese

23

Secondi

Orata alla Griglia

grilled Mediterranean sea bream with olives, capers, fennel and salmoriglio sauce

36
Filetto di Salmone in Padella con Cardoncelli e Topinambur

pan-roasted salmon with sunchoke puree, crispy shallots, king trumpet mushrooms & scallion vinaigrette

36
Polpettine alla Siciliana

sicilian style meatballs with pine nuts & raisins

26
Tagliata di Manzo con Cipolline e Patate Arrosto*

grilled flat iron steak with balsamic onions & roasted potatoes

41
Pollo alla Diavola e Insalata*

grilled chicken with chilies & lemon with salad

33

CONTORNI

broccoli di rapa

11

asparagi

11

funghi

11

patate fritte

11

patate arrosto

11

Desserts

Torta Torinese

chocolate hazelnut cake with hazelnut gelato

13
Tiramis├╣

mascarpone, espresso & ladyfingers

$13
Cannolini

mini cannoli filled with ricotta, pistachios & chocolate (half portion -7-)

$13
* Eating raw or undercooked fish, shellfish, eggs, or meat increases the risk of foodborne illnesses. Although every effort will be made to accommodate food allergies we cannot always guarantee meeting your needs.

Reservations

For reservations please call:
(212) 627-7575

Please note we do not take reservations through email

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